EXPLORE CUISINE Organic Red Lentil Penne – High Protein, Gluten Free Pasta, Easy to Make – Organic, Non GMO – 24 Total Servings, 8 Ounce (Pack of 6)
Price: $30.00
(as of Oct 16,2025 02:42:17 UTC –
Details)
Description
'ORGANIC RED LENTIL FLOUR (73%), ORGANIC BROWN RICE FLOUR.'
Is Discontinued By Manufacturer : No
Product Dimensions : 1.69 x 4.65 x 7.48 inches; 8 ounces
Item model number : HV1860345
Department : unisex-adult
UPC : 854183006294
Manufacturer : Explore Cuisine
ASIN : B01GKC2SJC
Units : 48.0 Ounce
Best Sellers Rank: #21,556 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #31 in Penne Pasta
Customer Reviews: 4.0 4.0 out of 5 stars 712 ratings ; (‘A’, ‘ready’).execute(function(A) if (dpAcrHasRegisteredArcLinkClickAction !== true) dpAcrHasRegisteredArcLinkClickAction = true; A.declarative( ‘acrLink-click-metrics’, ‘click’, “allowLinkDefault”: true , function (event) if (window.ue) 0) + 1); ); ); (‘A’, ‘cf’).execute(function(A) A.declarative(‘acrStarsLink-click-metrics’, ‘click’, “allowLinkDefault” : true , function(event) if(window.ue) ); );
PLANT PROTEIN. MADE SIMPLE. – Explore Cuisine is easy-to-make pasta that’s good and good for you. It’s high protein. High fiber. And it’s organic. We know that simple changes can make a big impact
CLEAN, SIMPLE INGREDIENTS – All forms of Explore Cuisine pasta are USDA Certified Organic, non-GMO, gluten free, vegan, and kosher. Never any added flavorings, binders or gums
SUPER TASTY NUTRITION – Our Organic Red Lentil Penne Pasta is low-carb compared to traditional pasta, with green lentils providing the protein and fiber your body craves. Each 3.5-oz serving contains 22g of protein & 5g of fiber
EASY TO MAKE – This gluten free pasta cooks faster than traditional pasta and is ready to fill your pasta bowls with flavor in a matter of minutes, making it the perfect centerpiece of a nutritious meal
SUPPORTING SUSTAINABLE FARMING – A portion of all Explore Cuisine proceeds goes directly to the “Food to Thrive” foundation, which provides education, empowerment, and advancement in farming programs
Summary
Customers say
Customers find this gluten-free pasta delicious and nutritious, with 11g of plant-based protein per serving, and one customer notes it’s a wonderful replacement for regular pasta. The cooking time is quick, taking 4-5 minutes, and they appreciate its ease of preparation. The texture and shape retention receive mixed feedback – while some say it holds its shape well, others report it turns mushy, and while some say it holds up during cooking, others mention it falls apart when cooked. The value for money also gets mixed reviews, with some finding it reasonably priced while others consider it expensive.
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